Thanks for coming by my site. I hope you take a minute to look around. In the event you’re rushed, I’ll bullet point my experience and accomplishments. Click through for more info and check out the menu at the top of the page.
- Food and wine writer since 2003
- Editor and writer for Edible East End and Edible Long Island for 10 years
- WSET Level 4 Diploma in Wine and Spirit
- Two-time fellow at Napa Valley Vintners Symposium for Professional Wine Writers
- Finalist 2016 IACP award in wine writing
- Winner 2016 Critics Choice EDDY Award
- Author Behind the Bottle: The Rise of Wine on Long Island (Cider Mill Press, 2015)